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Adapting to Climate Change in Agriculture-Theories and Practices
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Naturwissenschaften, Medizin, Informatik, Technik / Landwirtschaft, Gartenbau
Description
This book brings together a series of chapters that provides updated information on adaptation practices against climate change in agriculture and livestock. Information on some new aspects like conservation of carnivorous plants, climate-smart millets production, advances in genomic interventions for climate resilient crops, perceptions on disease and pests under changing climate, role of neglected crops in climate resilient agriculture, nanotechnology in sustainable agriculture, use of crop wild relatives for developing climate resilient crops have been discussed. It also presents detailed information carbon sequestration practices and green consumption behaviour for sustainable development. The last chapter of book mentions about an innovative agronomic technique under rainfed conditions for sustainable yield advantage in soybean crop.
customer reviews
Agriculture, Climate resilient crops, Agronomic and genomic interventions, Livestock, Plant diseases and management, Millet production, Conservation of carnivorous plants, use of crop wild relatives, Climate change impacts and adaptation